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54 Below

Tony Award® winner and Emmy and Grammy nominee Kelli O’Hara brings her glorious voice, irresistible stage appeal, and radiant personality to Broadway’s Supper Club with an evening of songs from the Great White Way, her celebrated career, and favorites from her personal repertoire. Hailed by the London Sunday Times as “Broadway musical’s undisputed queen,” Kelli O’Hara is one of the theater’s most sought-after and acclaimed leading ladies. Her portrayal of Anna Leonowens in the critically lauded revival of The King and I garnered her the 2015 Tony Award® for Best Leading Actress in a Musical before she reprised the role in the West End and Tokyo to rave reviews. Most recently, she starred in the Broadway revival of Kiss Me, Kate, garnering her 7th Tony Award® nomination. Upcoming, Kelli can be seen as one of the stars of the new HBO series “The Gilded Age.”

Kelli received an Emmy Award nomination for Outstanding Actress In A Short Form Comedy or Drama Series for her portrayal of Katie Bonner in the hit web series “The Accidental Wolf.”  Her other Broadway credits include The Bridges of Madison County (Tony, Drama Desk, Drama League, OCC nominations), Nice Work If You Can Get It (Tony, Drama Desk, Drama League, OCC nominations), South Pacific (Tony, Drama Desk, OCC nominations), The Pajama Game (Tony, Drama Desk, OCC nominations), The Light in the Piazza (Tony & Drama Desk nominations), Sweet Smell of Success, Follies, Dracula, and Jekyll & Hyde.

In 2015, Kelli made her Metropolitan Opera debut in The Merry Widow. She returned to the opera this past spring as Despina in Così fan tutte. Her concerts have gained international acclaim, spanning from New York’s Carnegie Hall all the way to Tokyo.

Kelli will be joined by Jason Robert Brown (Sep 28), Ruthie Ann Miles (Sep 28, Oct 1 & Oct 3), Carmen Ruby Floyd (Sep 29), and a few surprise guests!

For the Diamond Series, guests will be greeted with a welcome drink and hors d’oeuvres prior to a three-course dinner and an up-close and personal performance. Following the show, guests are invited to linger and savor their evening in the warm and stylish environs of Feinstein’s/54 Below. To ensure an intimate, comfortable, and never-to-be-forgotten experience, seating will be limited. The cost of dinner, the concert, tax, and tip is included in the ticket price, with additional alcoholic beverages billed separately.

Diamond series Prix Fixe Selection


Potato Roesti
Caviar, Crème Fraiche & Chives

Garden Gazpacho Shooter
Pickled Shallots

Foie Gras Mousse
Peach Mostarda & Toasted Brioche

Peekytoe Crab Salad
Mango, Avocado & Ginger Dressing

First Course
Choice of

Local Baby Greens
Heirloom Apples, Roasted Butternut Squash & Spiced Hazelnut Vinaigrette

Lobster and Crab Bisque
Brioche Croutons & Uni

Seared Diver Sea Scallops
Parsnip Puree & Pumpkin Seed Praline

Beef Tartare
Gaufrette Potatoes, Cornichons & Caperberry Dressing

Main Course
Choice of

Pan Roasted Halibut
Bacon-Corn Risotto & Basil Puree

Parmesan Crusted Frenched Chicken
Fingerling Potatoes, Baby Carrots & Perigord Sauce

Whole Roasted Hen of the Woods Mushroom
Braised Lacinato Kale, Roasted Baby Peppers & Herb Vinaigrette

Grilled Colorado Rack of Lamb
Potato Gratin, Grilled Asparagus & Rosemary-Lamb Jus

Choice of

Chocolate Mousse Dome
Cherry Mousse, Hazelnut Dacquoise, Caramelized Hazelnuts & Cherry Gelato

Vanilla Pavlova
Vanilla Bean Pastry Cream, Candied Pistachios & Fresh Strawberries

Please note that all artists and acts are subject to change at any time.

Proof of COVID-19 vaccination is required to enter the club.

Past Performances

  • Tue, Sep 28 :8:30 pm
  • Wed, Sep 29 :8:30 pm
  • Thu, Sep 30 :8:30 pm
  • Fri, Oct 1 :8:30 pm
  • Sat, Oct 2 :8:30 pm
  • Sun, Oct 3 :8:30 pm
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